The best vegetarian cottage pie
Comfort food isn’t only for meat-eaters. And veggie food isn’t only for vegetarians. This has all the flavour to convert carnivores: the super-tasty mash topping and rich filling make it the kind of dish you’ll cook over and over again. If you have them, add 15g dried, pre-soaked porcini mushrooms (39 cals) to the other mushrooms to add even more savoury, earthy tastes.
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